Chicken egg yolk immunoglobulins as oral prophylactics against bovine rotavirus and coronavirus infections
Oral passive IgY-based immunotherapeutics: A novel solution for prevention and treatment of alimentary tract diseases
Efeitos da adição de IgY anti Porphyromonas gingivalis na dieta sobre diferentes parâmetros bucais em gatos adultos acometidos por doença periodontal
Immuno-intervention with immunoglobulin Y in alimentary tract infections as an alternative or adjunct to antimicrobials or vaccines
Antigens of Streptococcus mutans and oral passive immunization against dental caries with egg yolk antibodies to the antigens
